Kakanin and cake in one

We Filipinos love kakanin, a native rice cake that’s good for breakfast, merienda, midnight snack, even dessert. Some are light, but most are heavy because they have glutinous rice and coconut (grated coconut and/or coconut milk), as well as root crops like ube or purple yam and kamoteng kahoy or cassava as main ingredients. They […]

The post Kakanin and cake in one appeared first on Daily Tribune.

Read more at : Tribune

Tags : kakanin

Disclaimer : We make no assurance about the completeness and accuracy of the content of this website. All news on this website is collected from various sources hence information may or may not be true. Southeast Now does not verify the reliability of the content published. We do not accept any accountability for loss or damage occurred as a result of reliability on the content of this website.